Aug 16, 2011

SM Master Chefs 2011: Jonathan Chua



SM Hypermarket has just reached its 10th anniversary, and to celebrate, well-known chefs are giving their Cooking Marathons and Demos live in many Hypermarket branches nationwide. From July to September, every week there will be cooking demos in different branches. To catch their wonderful events in your area, see the Cooking Marathon Schedule. Apart from the Cooking Marathon, they are also giving away a kitchen makeover to one lucky winner. SM Hypermarket will also be holding Supersized Cook-off Series, so watch out! With only a little more than a month to go, make sure you don't miss out on the culinary events SM Master Chefs have to offer.

Yesterday's Cooking Marathon was held at SM Hypermarket in Sucat, Paranaque, with Chef Jonathan T. Chua on the spotlight. He finished Hotel Restaurant and Institutional Management from De La Salle College St. Benilde, as well as a graduate of California Culinary Academy with the Associates Degree for Culinary Arts and Baking. Chef Jonathan started off the event with a little background of the sponsoring brand, San Miguel Food Corporation, and went off to the cooking demos of four dishes for today. There was audience participation, a Q&A throughout the demo, as well as raffle prizes for the participants.

Here's a quick rundown of recipes featured on yesterday's event:


Star Ranchero Rice 
(click for recipe)


(click for recipe)

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