Weekday Potluck #5: Calamari

I'm a big fan of calamari, those battered rings of squid coated in a rich batter and deep fried to a crisp. Served with rice, or on its own with a sweet-spicy vinegar dip, this simple dish is definitely a winner for both kids and adults alike. This yummy treat is from Mymy, the wonderful author of My Bric-a-Brac.

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Sassy Chef Recipes and Reviews

The Twerp and I

Picture Clusters

Kat in the Kitchen

Pinoy Kitchenette

My Bric-a-Brac